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Home for the Holidays

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Home for the Holidays

Online Cooking Events

Holiday Cooking Event Graphic

Appetizers & Cocktails
Wednesday, Dec. 2 at 6 p.m. CST

Holiday Brunch
Saturday, Dec. 12 at 9:30 a.m. CST

Like many things this year, many of us are uncertain what the holiday season will bring. However, one thing is for certain: each of our families will need to eat regardless of whether we're traveling and/or gathering with our extended families. And while we're planning out our holiday meals, why not consider a new recipe or two? That's where we can help!

Join the Doane Alumni Office as we invite alumna Catherine Siebel '98 to teach two cooking classes for our registered guests! RSVP for either (or both) events here.


Holiday Cooking Online Event Graphic

Appetizers & Cocktails

Wednesday, Dec. 2 @ 6 p.m. CST

Download this session's recipes HERE!

Join us for a mid-week, evening cooking event where we'll focus on two appetizers and a signature cocktail.

Don't miss this exciting opportunity to learn new dishes (both food and drink) that you can add to your recipe book and event-going reprertoire. Guests will join LIVE from their own kitchens via Zoom, where they'll be led—and encouraged—by our special guest chef Catherine Siebel '98 of Fearless Cooking every step of the way. 

Price for this 2-hour session is $10 per registered kitchen, with guests being sent recommended grocery lists and unique Zoom links after their RSVP and payment is processed. "Space" is limited and guest registrations will be first come, first served—so register today!


Holiday Brunch Online cooking Event

Holiday Brunch

Saturday, Dec. 12 @ 9:30 a.m. CST

Download this session's recipes HERE!

Join us for a weekend, early-morning cooking event where we'll focus on multiple brunch-ready menu items.

Don't miss this exciting opportunity to learn new dishes that you can add to your recipe book and event-going reprertoire. Guests will join LIVE from their own kitchens via Zoom, where they'll be led—and encouraged—by our special guest chef Catherine Siebel '98 of Fearless Cooking every step of the way. 

Price for this 1.5 - 2-hour session is $10 per registered kitchen, with guests being sent recommended grocery lists and unique Zoom links after their RSVP and payment is processed.  "Space" is limited and guest registrations will be first come, first served—so register today!


*This form is now closed. Please contact alumni@doane.edu if you have any questions. Zoom links for the events were sent to registered guests via email. Please check your spam folder if you did not receive the email or contact alumni@doane.edu.